DIVISION 02 · FOOD TECHNOLOGY
CocoIN™: nutrition and function in one ingredient.
A coconut-derived food ingredient made by controlled enzymatic processing of the coconut fiber and mannan-rich matrix. A fine, food-grade powder for evaluation across food and beverage formulations.
43.8% DIETARY FIBER · 20.9% PROTEIN · FOOD-GRADE POWDER · 22-MONTH SHELF LIFE
WHY COCOIN™
An ingredient that does more than one job.
CocoIN™ is designed to be evaluated alongside existing stabilizer and fiber systems, not as a drop-in replacement for them.
Coconut-derived
From coconut kernel flour, an alternative to chicory-, corn- or wheat-derived fiber.
Functional fiber matrix
Dietary fiber with measurable protein and fat in a single ingredient.
Distinctive carbohydrates
Mannose, glucose, galactose and arabinose, confirmed by independent analysis.
APPLICATION AREAS
From nutrition to texture.
Plant-based dairy
Snack bars
Clean-label formulations
Plant-based dairy · Yogurt & fermented foods · Coconut-based foods · Functional beverages · Desserts · Sauces & dressings · Snack bars & crackers · High-fiber foods · Clean-label formulations
Current development focus: plant-based dairy, yogurt and fermented foods. Other applications listed are under evaluation and not yet validated. CocoIN™ is not a proven replacement for pectin, starch, gums or other hydrocolloids.
TECHNICAL SNAPSHOT
Ready for formulation evaluation.
Analytical characterization
Total dietary fiber · 43.80%
Protein · 20.89%
Total carbohydrates · 60.0%
Total fat · 10.88%
Moisture · 1.87%
Mannose (post-hydrolysis) · 14.1%
Glucose (post-hydrolysis) · 8.4%
Calories · 421 kcal/100 g
Physical & microbiology
Appearance · White to light brown powder
Particle size · 60–80 mesh
Solubility · Not soluble in water
Moisture spec. · ≤ 5%
Shelf life · 22 months
Total plate count · <10,000 cfu/g
Yeast, mold, coliforms · <100 cfu/g
E. coli, Salmonella, S. aureus, Pseudomonas · Negative
Independent analysis (Eurofins Experchem, 2026) of a representative CocoIN lot. Analytical results, not guaranteed specifications, unless confirmed in the specification documents.
CocoIN™ technical annex
• CocoIN product master file (2026)
• Typical COA
• Eurofins analytical report AR-26-TR-033448
FAQ
Common questions
EXPLORE
Our other divisions
Building a food application?
• Sample for bench trials
• Master file & COA
• Co-development support
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